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Baked Goat Cheese
8 servings

[ INGREDIENTS ]

Marinated Goat Cheese or Feta
Fresh Thyme
Extra-Virgin Olive Oil
Sliced Baguette or Crackers

[ INSTRUCTIONS ]

1. Mash :
   
   8 - 12 Ounces Marinated Goat Cheese or Feta, Broken into Large Chunks;
   4 - 5 Sprigs Fresh Thyme; ¹
   together in a small ovenproof dish.
2. Bake at 325 F or 163 C for 15 - 20 minutes until golden brown.
3. Remove the dish from the oven and drizzle with :
   
   2 - 3 Teaspoons Extra-Virgin Olive Oil;.
4. Serve with sliced baguette or crackers.

[ NOTE ]

¹ Or 1 Teaspoon Dried Thyme

::: View the original recipe for Baked Goat Cheese at popsugar.com