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Homemade Baked Pita Chips
40 chips / servings

[ INGREDIENTS ]

Whole Wheat Pitas
Extra-Virgin Olive Oil
Garlic Powder
Black Pepper
Dry Basil
Salt

[ INSTRUCTIONS ]

1. Preheat oven to 400 F or 200 C.
2. In a small bowl, mix :
   
   4 Tablespoons Extra-Virgin Olive Oil;
   1/2 Teaspoon Garlic Powder;
   1/2 Teaspoon Black Pepper;
   1 Teaspoon Dry Basil;.
3. Cut :
   
   5 Whole Wheat Pitas into 8 Triangles;
4. Place pita triangles on a baking sheet lined with parchment paper or a silicon mat.
5. Brush one side with the olive oil mixture.
6. Bake pita bread for 8 to 10 minutes, until slightly browned.
7. Remove from oven and let cool.
8. Season with :
   
   Salt;
   before serving.

::: View the original recipe for Homemade Baked Pita Chips at joyfulhealthyeats.com