- For a very lightly flavored agua fresca, just mix :
2 Cups Fruit, Chopped;
4 Cups Water;
together. Done!
- Obviously, if you want more fruit flavor, then use less water;
if you want less flavor, then use more water.
- Run the agua fresca through a blender, however.
- If you want the drink to be clear, strain the pulpy leftovers of the fruit
after blending.
- If you’re using blueberries or oranges or other fruit with a skin, you’ll
almost certainly want to strain it.
- For some fruits, you can also choose to leave the pulp: it’s particularly
great when making a melon agua fresca since it mostly disappears.
- Serve over ice.
- Try some of the different variations or whatever fruits you like!