- Add :
2 1/2 Cups Water;
1 Inch Fresh Turmeric Root, Peeled and Thinly Sliced;
1/2 - 3/4 Inch Ginger Root, Thinly Sliced;
Black Pepper, to Taste;
to a saucepan and bring to a simmering boil over medium low heat.
- Add :
Cinnamon Stick or Ground Cinnamon ( Optional );
Slices of Fresh Lemon ( Optional );
- Continue to simmer for 6 to 8 minutes.
- Add in :
Maple Syrup or Sugar, to Taste;.
- Strain and serve.
- Add :
Lemon Slices, if needed;.
- Chill and serve over ice cubes as iced tea.