Index ::: [ Recipe ] [ Main Dish ]
Smoky and Spicy Roasted Cauliflower Tacos
2 servings

[ INGREDIENTS ]

Cauliflower
Garlic
Butter
Smoked Paprika
Cayenne Pepper
Salt and Black Pepper
Tortillas
Cheese
Salsa

[ INSTRUCTIONS ]

1. Turn the oven to 400 F or 200 C.
2. In a medium-sized roasting pan, arrange :
   
   1 Head Cauliflower, Cut into Small Pieces;
   2 Cloves Garlic, Unpeeled;.
3. Pour :
   
   1 Tablespoon Butter, Melted;
   over the cauliflower and then sprinkle :
   
   1 Teaspoon Smoked Paprika;
   1/2 Teaspoon Cayenne Pepper;
   Salt and Black Pepper;
   over top.
4. Use your hands to thoroughly coat the cauliflower with butter and spices.
5. Bake for 45 minutes to 1 hour, depending on how crispy you like the florets.
6. Squeeze the roasted garlic throughout and trash the skins.
7. Warm up the tortillas.
8. Place two to three tortillas on each plate and fill with a generous serving of cauliflower.
9. Sprinkle :
   
   Grated Cheese;
   over top and drizzle with :
   
   salsa or sauce;
   of your choice.
10. Enjoy!