- Lay :
1 Slice Bread of Choice;
out on a cutting board.
- Starting in the middle, add :
2 Knife-Butter Scoops Crunchy or Smooth Peanut Butter;
and spread it evenly into the corners using the blunt end of your knife.
- Repeat with :
1 Knife-Butter Scoop Jam or Jelly;
on the second :
1 Slices Bread of Choice;
carefully so that you don't puncture the bread.
- Top one slice of bread with the other slice of bread, cut in half, and serve.